Roasted Radishes

User Reviews

5.0

6 reviews
Excellent

Roasted Radishes

Roasted radishes are a delightful and easy side dish tossed with olive oil and seasonings, then roasted until tender and finished with a touch of butter.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 16 ounces radishes medium-sized, cut in half if they're large
  • 1 tablespoon olive oil
  • ½ teaspoon dried dill
  • ½ teaspoon garlic powder
  • ¼ teaspoon salt more to taste
  • ¼ teaspoon black pepper
  • 1 tablespoon butter
Add to Shopping List

Instructions

  1. Preheat the oven to 400°F. Line a baking sheet with parchment paper.
  2. Wash radishes and remove tops and bottoms. Cut larger radishes in half lengthwise.
  3. In a mixing bowl, toss radishes with olive oil and seasonings.
  4. Spread into a single layer on the prepared baking sheet and roast 20-25 minutes or until tender. Toss with butter before serving.

Notes

  • Make sure to dry radishes with a towel before tossing with olive oil and seasonings.
  • Cooking Time: Smaller radishes will cook faster. Store-bought radishes are slightly drier and may need extra time, while garden radishes are more tender and can cook quicker. Check them early.
  • Leftovers will keep in an airtight container in the refrigerator for up to 3 days.  
  •  

Nutrition Information

Show Details
Calories 76 (4%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.1g Cholesterol 8mg (3%) Sodium 213mg (9%) Potassium 275mg (8%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 103IU (2%) Vitamin C 17mg (19%) Calcium 32mg (3%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 76 kcal

% Daily Value*

Calories 76 4%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.1g 5%
Cholesterol 8mg 3%
Sodium 213mg 9%
Potassium 275mg 6%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 103IU 2%
Vitamin C 17mg 19%
Calcium 32mg 3%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

6 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Roasted Radishes

American
4.8 (15 reviews)

Radish Recipes: Roasted Radishes

American
5.0 (15 reviews)

Roasted Radishes

American
4.6 (27 reviews)

Butter Roasted Radishes Recipe

American
5.0 (6 reviews)

Simple Roasted Radishes

American
4.8 (15 reviews)

Roasted Radishes and Onions

American
4.2 (33 reviews)

Roasted Radishes

American, Canadian
4.6 (15 reviews)

Roasted Radishes

American
(0 reviews)

Roasted Radishes

American
5.0 (15 reviews)

Roasted Radishes

American
5.0 (12 reviews)

Roasted Radishes and Carrots

American
(0 reviews)

Buttery Roasted Radishes

American
5.0 (189 reviews)

Roasted Radishes

American
5.0 (9 reviews)