
Roasted Strawberries
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
-
Servings
4
-
Calories
49 kcal
-
Course
Snacks
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Cuisine
Australian

Roasted Strawberries
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Roasted Strawberries are a surprising and delicious way to enjoy this summer fruit. The flavor is sweet and smoky, perfect for adding to your favorite ice cream, bruschetta or even adding to a cocktail. I think you are going to love them!
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Ingredients
- 1 lb strawberries
- 1 teaspoon light brown sugar
- 1 teaspoon oil
- pinch salt
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Instructions
- Preheat oven to 375ºF/190ºC
- Hull the strawberries and cut them all in half
- Line a large sheet pan with parchment paper, folding over the edges so any juices don't escape.
- Toss strawberries with the sugar, oil and salt until thoroughly coated.
- Arrange the strawberries to the sheet pan cut side down.
- Roast for 20 minutes, or until they start to caramelize.
- Remove from oven and allow to cool slightly before using them in your chosen way.
Nutrition Information
Show Details
Calories
49kcal
(2%)
Carbohydrates
9g
(3%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Potassium
173mg
(5%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
15IU
(0%)
Vitamin C
66.7mg
(74%)
Calcium
18mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 49 kcal
% Daily Value*
Calories | 49kcal | 2% |
Carbohydrates | 9g | 3% |
Fat | 1g | 2% |
Sodium | 1mg | 0% |
Potassium | 173mg | 4% |
Fiber | 2g | 8% |
Sugar | 6g | 12% |
Vitamin A | 15IU | 0% |
Vitamin C | 66.7mg | 74% |
Calcium | 18mg | 2% |
Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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