Rose Milk

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    2

  • Calories

    200 kcal

  • Course

    Drinks

  • Cuisine

    American

Rose Milk

This Rose Milk recipe is simple to follow and yields creamy milk that has been infused with the delicious floral flavor of rose.

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Ingredients

Servings
  • 2 cups whole milk
  • 2 tablespoons rose syrup
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Instructions

  1. Pour one cup of cold milk per serving in a glass with or without ice.
  2. For each serving, add 2-3 tablespoons of rose syrup. Give it a stir until fully combined.
  3. Give the rose milk a taste and adjust the syrup as necessary. Enjoy!

Notes

  • You can use any milk you enjoy for this beverage, though whole milk will produce a rich and creamy flavor that is more traditional. Coconut milk (the thin kind in a carton, not the thicker stuff in the can), tastes incredible!
  • Making rose simple syrup is easy, but if you don't have the ingredients on hand, you can purchase rose syrup online.
  • The flavor of rose is very strong, so a little goes a long way. If you're new to the flavor of rose, add a little at a time until desired taste is reached.

Nutrition Information

Show Details
Calories 200kcal (10%) Carbohydrates 26g (9%) Protein 8g (16%) Fat 8g (12%) Saturated Fat 5g (25%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Cholesterol 29mg (10%) Sodium 104mg (4%) Potassium 379mg (11%) Sugar 26g (52%) Vitamin A 395IU (8%) Calcium 303mg (30%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 200 kcal

% Daily Value*

Calories 200kcal 10%
Carbohydrates 26g 9%
Protein 8g 16%
Fat 8g 12%
Saturated Fat 5g 25%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 104mg 4%
Potassium 379mg 8%
Sugar 26g 52%
Vitamin A 395IU 8%
Calcium 303mg 30%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

18 reviews
Excellent

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