Sakura Martini
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Prep Time
3 mins
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Total Time
3 mins
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Servings
1 Cocktail
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Course
Drinks
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Cuisine
International
Sakura Martini
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A recipe for a Sakura Martini from The Cocktail Cabinet: Gin. Sake, gin, and maraschino liqueur are stirred together with ice, then strained and served with a salted cherry blossom.
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Ingredients
- 2 1/2 ounces (75 milliliters) sake
- 1 ounce (30 milliliters) gin
- 1/4 ounce (7.5 milliliters) maraschino liqueur
- Ice cubes
- Salted cherry blossom to garnish
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Instructions
- Stir all ingredients (sake, gin, and maraschino liqueur) with ice.
- Strain into chilled cocktail glass.
- Garnish with salted cherry blossom.
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