Salmon with Avocado Salsa

User Reviews

4.9

42 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    245 kcal

  • Course

    Main Course

  • Cuisine

    American

Salmon with Avocado Salsa

Salmon with avocado salsa is a fresh, easy and nutritious dinner that's quick enough for a busy weeknight, yet elegant enough for company. It's the perfect way to incorporate more salmon into your diet!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 2 teaspoon olive oil
  • 4 4-ounce salmon fillets
  • salt and pepper to taste
  • 1 medium avocado peeled, pitted and finely diced
  • 1/2 cup red bell pepper finely diced
  • 1 tablespoon red onion finely diced
  • 2 tablespoons fresh cilantro leaves chopped
  • the juice of 1 lime
Add to Shopping List

Instructions

  1. Heat the olive oil in a large pan over medium high heat. Season the salmon fillets generously with salt and pepper.
  2. Place the salmon, skin side up, in the pan. Cook for 4-5 minutes on each side or until cooked through.
  3. While the salmon is cooking, prepare the avocado salsa.
  4. In a small bowl, mix together the avocado, red bell pepper, red onion, cilantro and lime juice. Season to taste with salt and pepper and stir gently until combined.
  5. Spoon the avocado salsa over the salmon fillets and serve immediately.

Notes

  • I prefer to use fresh salmon fillets in this recipe, but frozen, thawed fillets will also work.
  • Diced tomatoes can be substituted for the red bell pepper.

Nutrition Information

Show Details
Calories 245kcal (12%) Carbohydrates 4g (1%) Protein 23g (46%) Fat 14g (22%) Saturated Fat 2g (10%) Cholesterol 62mg (21%) Sodium 53mg (2%) Potassium 776mg (22%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 695IU (14%) Vitamin C 27.6mg (31%) Calcium 18mg (2%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 245 kcal

% Daily Value*

Calories 245kcal 12%
Carbohydrates 4g 1%
Protein 23g 46%
Fat 14g 22%
Saturated Fat 2g 10%
Cholesterol 62mg 21%
Sodium 53mg 2%
Potassium 776mg 17%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 695IU 14%
Vitamin C 27.6mg 31%
Calcium 18mg 2%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

42 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love