
Salsa Verde Chicken Chilaquiles
User Reviews
4.8
60 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
35 mins
-
Servings
8
-
Calories
388 kcal
-
Course
Main Course
-
Cuisine
Mexican

Salsa Verde Chicken Chilaquiles
Report
An EASY comfort food recipe with just FOUR main ingredients and ready in 30 minutes!! Green chilaquiles are made with layers of corn tostadas and juicy chicken smothered in salsa verde and melted pepper Jack cheese!
Share:
Ingredients
- 12 to 15 corn tostadas or as necessary
- 24 ounces salsa verde or your favorite
- 3 cups cooked shredded chicken use rotisserie chicken to save time
- 12 ounces pepper Jack cheese blend
- cilantro optional for garnishing
- tomatoes optional for garnishing
Instructions
- Preheat oven to 375F (use convection if you have it) and spray a 10-inch oven-proof skillet with cooking spray.
- To the bottom of the skillet, add 4 to 5 tostadas, enough to completely cover the base of the skillet, breaking them slightly if necessary to get complete coverage (does not have to be perfect).
- Evenly top with one-third of the salsa (8 ounces), one third of the chicken (1 cup), and one-third of the cheese (4 ounces).
- Repeat the layering process twice. Tostadas, salsa, chicken, cheese.
- Bake for about 25 to 30 minutes, or until the cheese is as lightly golden browned as desired.
- Optionally garnish with cilantro, tomatoes, or your favorite garnishes (read blog post for ideas). Serve immediately. Chilaquiles are best fresh.
Nutrition Information
Show Details
Serving
1
Calories
388kcal
(19%)
Carbohydrates
21g
(7%)
Protein
26g
(52%)
Fat
22g
(34%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
10g
Cholesterol
76mg
(25%)
Sodium
956mg
(40%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 388 kcal
% Daily Value*
Serving | 1 | |
Calories | 388kcal | 19% |
Carbohydrates | 21g | 7% |
Protein | 26g | 52% |
Fat | 22g | 34% |
Saturated Fat | 11g | 55% |
Polyunsaturated Fat | 10g | 59% |
Cholesterol | 76mg | 25% |
Sodium | 956mg | 40% |
Fiber | 3g | 12% |
Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
60 reviews
Excellent
Other Recipes