Salsa Verde Recipe (Mexican Green Salsa)

Name: Salsa Verde Recipe (Mexican Green Salsa)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8 serving
Ingredients: 1 pound tomatillos; 2-3 Serrano peppers; 3 garlic cloves; 1 small white onion; 1/2 cup chopped fresh cilantro; salt to taste; 1 tablespoon lime juice

User Reviews

5.0

102 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings
8
Calories
27 kcal
Course
Side Dish, Main Course, Condiments
Cuisine
Mexican

Salsa Verde Recipe (Mexican Green Salsa)

Winston Rice

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Salsa verde is the ultimate Mexican green salsa made with tart tomatillos and spicy serrano chilies, easy to make, just like your favorite taqueria salsa.

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Ingredients

Servings

1 pound tomatillos
2-3 Serrano peppers (or use jalapeno peppers for a milder salsa verde)
3 garlic cloves chopped
1 small white onion chopped (red onion is good, too)
1/2 cup chopped fresh cilantro
salt to taste (I use a teaspoon of sea salt)
1 tablespoon lime juice optional (about 1 small lime, or to taste)

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Instructions

Peel, rinse and dry the tomatillos. Slice them in half and set them onto a large lined baking sheet.
Slice 1 serrano pepper in half and set it on the baking sheet with the tomatillos, skin sides up.
Heat oven to 425 degrees F (220C). Roast the tomatillos and serrano peppers for 15 minutes, or until the tomatillos begin to char slightly. The skins will darken and puff.
Remove and transfer to a food processor or blender. You can peel the serranos if you wish.
Add the remaining ingredients and process until smooth. Adjust for salt and serve. Or, refrigerate in a sealed container to let the flavors mingle. Great with tortilla chips!

Notes

Heat Factor: Mild-Medium. You'll get a bit of a kick from the serrano peppers. For a milder version, use jalapeno peppers. Core the peppers for very mild.
Makes about 2 cups. Nutritional information calculated without tortilla chips.
You can adjust the thickness of the salsa with a bit of water, lime juice, or vinegar.

Nutrition Information

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Calories 27kcal (1%) Carbohydrates 5g (2%) Sodium 2mg (0%) Potassium 186mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 145IU (3%) Vitamin C 9.5mg (11%) Calcium 9mg (1%) Iron 0.4mg (2%)