Salted Caramel Blondies
User Reviews
5.0
3 reviews
Excellent
Salted Caramel Blondies
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Salted caramel blondies are bursting with flavor and the perfect treat for any occasion. These blondies are easy to make and will impress anyone!
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Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon salt
- 1 cup butter two sticks
- ⅔ cup white sugar
- ⅔ cup firmly packed brown sugar
- 2 teaspoons water
- 2 teaspoons vanilla extract
- 2 large eggs
- 1 cup caramel chips
- ½ cup white chocolate chips
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Instructions
- Preheat oven to 350ºF.
- In a small bowl, whisk flour, baking soda, baking powder and salt together. Set aside.
- In a large bowl, mix the butter and sugars together until combined well.
- Add eggs one at a time, mixing well between each addition. Add vanilla and water.
- Gradually add the dry ingredients and mix until almost combined.
- Fold in the caramel and white chocolate chips until they are evenly distributed. You can always add more if you like extra chocolate!
- Spread the cookie batter evenly in a 9x13 baking pan.
- Bake for 25 minutes or until the top and edges are set and golden brown and a toothpick comes out clean.
Equipments used:
Nutrition Information
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Calories
377kcal
(19%)
Carbohydrates
48g
(16%)
Protein
4g
(8%)
Fat
19g
(29%)
Saturated Fat
12g
(60%)
Cholesterol
70mg
(23%)
Sodium
456mg
(19%)
Potassium
104mg
(3%)
Fiber
1g
(4%)
Sugar
31g
(62%)
Vitamin A
512IU
(10%)
Calcium
52mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12blondies
Amount Per Serving
Calories 377 kcal
% Daily Value*
| Calories | 377kcal | 19% |
| Carbohydrates | 48g | 16% |
| Protein | 4g | 8% |
| Fat | 19g | 29% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 70mg | 23% |
| Sodium | 456mg | 19% |
| Potassium | 104mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 31g | 62% |
| Vitamin A | 512IU | 10% |
| Calcium | 52mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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