
Salted Caramel Hot Chocolate
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Salted Caramel Hot Chocolate
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This rich and delicious salted caramel hot chocolate has the perfect blend of savory-sweet flavor, and it's super easy to whip up!
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Ingredients
- 4 cups milk any
- 1 cup chopped dark chocolate*
- 3 tablespoons salted caramel sauce
- ¼ teaspoon salt
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Instructions
- In a medium saucepan over medium heat, gently heat up the milk. Once the milk is warm, but not boiling, add in the chopped dark chocolate, caramel sauce, and salt. Stir to combine.
- Once the chocolate has melted, turn off the heat and serve. Top with whipped cream and a drizzle of caramel, if desired.
Notes
- You can use chocolate chunks, pieces, or semi-sweet chocolate if you do not have dark chocolate.
- Alternatively, if you want a recipe that uses unsweetened cocoa powder, use my
- and add the caramel sauce and salt amounts shown above.
- Nutritional information was calculated using 1% dairy milk and semisweet chocolate chips.
- You can use chocolate chunks, pieces, or semi-sweet chocolate if you do not have dark chocolate.
- Alternatively, if you want a recipe that uses unsweetened cocoa powder, use my Hot Cocoa Recipe and add the caramel sauce and salt amounts shown above.
- Nutritional information was calculated using 1% dairy milk and semisweet chocolate chips.
Nutrition Information
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Serving
1 mug
Calories
269kcal
(13%)
Carbohydrates
45.3g
(15%)
Protein
11.5g
(23%)
Fat
12.4g
(19%)
Saturated Fat
7.7g
(39%)
Cholesterol
4.9mg
(2%)
Sodium
300.7mg
(13%)
Fiber
15.2g
(61%)
Sugar
21.2g
(42%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 269 kcal
% Daily Value*
Serving | 1 mug | |
Calories | 269kcal | 13% |
Carbohydrates | 45.3g | 15% |
Protein | 11.5g | 23% |
Fat | 12.4g | 19% |
Saturated Fat | 7.7g | 39% |
Cholesterol | 4.9mg | 2% |
Sodium | 300.7mg | 13% |
Fiber | 15.2g | 61% |
Sugar | 21.2g | 42% |
* Percent Daily Values are based on a 2,000 calorie diet.
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