Salted Watermelon Margarita Popsicles
User Reviews
5.0
33 reviews
Excellent
Salted Watermelon Margarita Popsicles
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Balanced, flavorful, and enjoyable—this recipe has it all.
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Ingredients
- 2 cups fresh watermelon juice
- 1 cup sugar
- 1/2 cup fresh lime juice
- 1/3 cup silver tequila
- 2 tablespoons Grand Marnier
- 10 Lime slices
- pink himalayan sea salt
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Instructions
- To make the fresh watermelon juice, puree 3 to 4 cups of watermelon chunks in a blender or food processor. Pour through a fine mesh sieve and press with a spoon to release all the juice.
- Combine the sugar and 1 cup of watermelon juice in a saucepan over medium heat. Bring to a simmer, whisking so the sugar dissolves. Simmer for 1 to 2 minutes, then turn off the heat. Stir in the remaining watermelon juice, lime juice, tequila and grand marnier.
- Fill each popsicle mold with a lime slice. Pour the watermelon mixture over top. Freeze according to your popsicle maker’s directions, for at least 4 to 6 hours. Serve with a sprinkle of sea salt.
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User Reviews
Overall Rating
5.0
33 reviews
Excellent
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