
Saltgrass Steakhouse Honey Butter
User Reviews
5.0
12 reviews
Excellent

Saltgrass Steakhouse Honey Butter
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Make the Saltgrass Steakhouse Honey Butter at home with this copycat recipe.
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Ingredients
- 4 ounces butter softened
- 2 tablespoons sweetened condensed milk
- 1/4 cup + 1 tablespoon honey
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Instructions
- In a small food processor or blender, whip all the ingredients together until the mixture lightens in color. (You may choose to omit the honey, if desired.)
- Use a melon baller to shape the butter into balls.
- Cover and refrigerate until ready to serve with your favorite bread or rolls.
Nutrition Information
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Calories
119kcal
(6%)
Carbohydrates
9g
(3%)
Protein
0g
(0%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Cholesterol
25mg
(8%)
Sodium
86mg
(4%)
Potassium
19mg
(1%)
Sugar
9g
(18%)
Vitamin A
295IU
(6%)
Vitamin C
0.1mg
(0%)
Calcium
14mg
(1%)
Iron
0mg
(0%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 119 kcal
% Daily Value*
Calories | 119kcal | 6% |
Carbohydrates | 9g | 3% |
Protein | 0g | 0% |
Fat | 9g | 14% |
Saturated Fat | 6g | 30% |
Cholesterol | 25mg | 8% |
Sodium | 86mg | 4% |
Potassium | 19mg | 0% |
Sugar | 9g | 18% |
Vitamin A | 295IU | 6% |
Vitamin C | 0.1mg | 0% |
Calcium | 14mg | 1% |
Iron | 0mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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