Sausage Stuffing Balls
User Reviews
5.0
3 reviews
Excellent
Sausage Stuffing Balls
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Sausage stuffing balls are the perfect appetizer or side dish for any holiday meal! These are full of such delicious flavors, you won't be able to stop at just one!
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Ingredients
- 1 pound sausage
- 1 tablespoon olive oil
- 1/4 cup onion finely chopped
- 1/4 cup celery finely chopped
- 1/4 cup carrots finely chopped
- 2 garlic cloves finely minced
- salt and pepper to taste
- 1 tablespoon fresh parsley chopped
- 1 teaspoon dried thyme
- 5 cups of bread cut into small cubes (I used white bread)
- 2 large eggs
- 1/2 cup chicken broth
Instructions
- Preheat the oven to 350 degrees.
- In a medium-sized saucepan over medium-high heat, cook and crumble the sausage for 5-7 minutes or until brown and cooked through. Remove the sausage from the pan and set it aside.
- Pour the olive oil into the pan and add the onion. Cook for 3 minutes and then add the celery, carrots, garlic, and salt, and pepper. Cook for another 3 minutes or until the veggies are tender. Remove from the pan and set aside.
- In a medium-sized bowl combine the sausage, veggies, parsley, and thyme. Add the bread to the bowl and mix everything together.
- In a small bowl whisk together the eggs and chicken broth. Pour the egg mixture into the bowl with bread and sausage and stir it all together.
- Using a 2-inch scoop, scoop the mixture and then roll it into a ball. Place each ball on a baking sheet with parchment paper.
- Bake them in the oven for 25-30 minutes or until golden brown and cooked through.
Nutrition Information
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Calories
424kcal
(21%)
Carbohydrates
3g
(1%)
Protein
21g
(42%)
Fat
36g
(55%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
5g
Monounsaturated Fat
17g
Trans Fat
1g
Cholesterol
175mg
(58%)
Sodium
876mg
(37%)
Potassium
409mg
(12%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
1680IU
(34%)
Vitamin C
6mg
(7%)
Calcium
42mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 424 kcal
% Daily Value*
| Calories | 424kcal | 21% |
| Carbohydrates | 3g | 1% |
| Protein | 21g | 42% |
| Fat | 36g | 55% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 17g | 85% |
| Trans Fat | 1g | 50% |
| Cholesterol | 175mg | 58% |
| Sodium | 876mg | 37% |
| Potassium | 409mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 1680IU | 34% |
| Vitamin C | 6mg | 7% |
| Calcium | 42mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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