
Sauteed Green Beans with Bacon and Water Chestnuts
User Reviews
5.0
3 reviews
Excellent

Sauteed Green Beans with Bacon and Water Chestnuts
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Make restaurant-worthy green beans by adding a soy sauce glaze, crispy bacon, and water chestnuts. It's easy to do and ready in about 20 minutes!
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Ingredients
- 16 ounces Bacon
- 2 pounds fresh green beans ends trimmed
- 1 (8 ounce can) sliced water chestnuts drained
- 1/4 cup soy sauce
- 2 cloves minced garlic
- 1/2 teaspoon black pepper
Instructions
- Chop 16 ounces bacon into bite-sized pieces. In a large skillet, cook the bacon over medium-high heat until crispy, about 5–7 minutes. Remove the bacon from the skillet and drain all but 1–2 tablespoons of the bacon grease.
- Add 2 pounds fresh green beans, 1 (8 ounce can) sliced water chestnuts, 1/4 cup soy sauce, 2 cloves minced garlic, and 1/2 teaspoon black pepper to the skillet.
- Cook, stirring occasionally, for 5–7 minutes, until the green beans are tender but still crisp, and the soy sauce has reduced slightly, coating the green beans.
- Return the bacon to the skillet and toss to combine. Remove from heat and serve immediately.
Notes
- For softer green beans, simply cook for longer, or use frozen green beans which start off softer once thawed.
Nutrition Information
Show Details
Serving
1serving
Calories
299kcal
(15%)
Carbohydrates
15g
(5%)
Protein
10g
(20%)
Fat
23g
(35%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
4g
Monounsaturated Fat
10g
Trans Fat
0.1g
Cholesterol
37mg
(12%)
Sodium
791mg
(33%)
Potassium
424mg
(12%)
Fiber
4g
(16%)
Sugar
5g
(10%)
Vitamin A
804IU
(16%)
Vitamin C
15mg
(17%)
Calcium
50mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 299 kcal
% Daily Value*
Serving | 1serving | |
Calories | 299kcal | 15% |
Carbohydrates | 15g | 5% |
Protein | 10g | 20% |
Fat | 23g | 35% |
Saturated Fat | 8g | 40% |
Polyunsaturated Fat | 4g | 24% |
Monounsaturated Fat | 10g | 50% |
Trans Fat | 0.1g | 5% |
Cholesterol | 37mg | 12% |
Sodium | 791mg | 33% |
Potassium | 424mg | 9% |
Fiber | 4g | 16% |
Sugar | 5g | 10% |
Vitamin A | 804IU | 16% |
Vitamin C | 15mg | 17% |
Calcium | 50mg | 5% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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