Sautéed Spinach

User Reviews

4.6

21 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    1 min

  • Total Time

    6 mins

  • Servings

    4 servings

  • Calories

    34 kcal

  • Course

    Side Dish

  • Cuisine

    Italian

Sautéed Spinach

This Sautéed Spinach is a perfect side dish for almost any recipe!  It is flavorful and can go from the fridge to the plate in as little as 5 minutes!  Not only is this spinach quick to make, but it is also exceptionally healthy.  It is packed with nutrients and is low calorie and low carb.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 tbsp olive oil
  • 10 oz fresh spinach washed
  • 2 cloves fresh garlic pressed
  • salt and pepper to taste
Add to Shopping List

Instructions

  1. Heat a large skillet with olive oil over medium high heat on the stove.
  2. Add the garlic in and cook stirring for about 30 seconds.  Add spinach covering the garlic, piling it all in the pan.  Let cook 2-3 minutes, then continue to cook an additional 2-3 minutes, stirring frequently until all spinach leaves have wilted.
  3. Remove from heat and season to taste with salt and pepper. Serve hot. Enjoy!

Notes

  • Dietary Considerations:
  • This recipe is naturally gluten free, low carb, and friendly for low carb and keto diets.
  • Nutrition facts provided based on my best estimation for the recipe and may not be accurate depending on what brands you use or modifications you make to the recipe.  I recommend using a nutrition calculator with the exact brands and measurements you use for the most accurate calculation.
  • ©2018 Easy Family Recipes
  • Cook until everything is just wilted.  Overcooking can cause spinach to be bitter.
  • Store leftovers in an airtight container in the refrigerator for 3-4 days or in the freezer for up to a month.

Nutrition Information

Show Details
Serving 2.5oz (1/4 pan) Calories 34kcal (2%) Carbohydrates 1g (0%) Protein 0g (0%) Fat 3g (5%) Saturated Fat 0g (0%) Polyunsaturated Fat 2g Monounsaturated Fat 0g Trans Fat 0g Cholesterol 0mg (0%) Sodium 80mg (3%) Potassium 0mg (0%) Fiber 0g (0%) Sugar 0g (0%) Vitamin A 0IU (0%) Vitamin C 0mg (0%) Calcium 0mg (0%) Iron 0mg (0%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 34 kcal

% Daily Value*

Serving 2.5oz (1/4 pan)
Calories 34kcal 2%
Carbohydrates 1g 0%
Protein 0g 0%
Fat 3g 5%
Saturated Fat 0g 0%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 80mg 3%
Potassium 0mg 0%
Fiber 0g 0%
Sugar 0g 0%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

21 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Sauteed Spinach with Garlic

Italian
5.0 (18 reviews)

Sautéed Spinach with Garlic

Italian
4.7 (57 reviews)

Sautéed Broccoli Rabe

Italian, American
5.0 (93 reviews)

Sauteed Rainbow Chard with Garlic and Shallots

Italian, American
4.9 (66 reviews)

Sautéed Broccoli Recipe (Healthy & Easy)

Italian, International
5.0 (21 reviews)

Easy Sauteed Peppers and Onions

Italian, American
5.0 (24 reviews)

Italian Sauteed Chicory Greens

Italian
5.0 (27 reviews)