
Sea Salt Blondies
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5.0
6 reviews
Excellent

Sea Salt Blondies
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This delicious recipe for Sea Salt Blondies combines a sweet dessert with a pinch of salt for a scrumptious treat by itself or part of an ice cream sundae!
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Ingredients
- 1 ½ cups brown sugar
- ½ cup butter melted
- 2 eggs
- 1 tbsp vanilla extract
- 1 ½ cups flour
- ½ tsp baking powder
- 2 tsp sea salt divided
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Instructions
- Preheat the oven to 350°F.
- In a large bowl, combine the brown sugar and butter.
- Add the eggs and vanilla.
- In a separate bowl, combine the flour, baking powder and 1 tsp sea salt.
- Add the dry mixture to the wet mixture.
- Spray an 8×8 baking dish with cooking spray.
- Pour the blondie batter into the pan.
- Sprinkle the remaining 1 tsp sea salt over the blondies.
- Place in the oven and bake for 25-30 minutes.
- Slice the blondies into small rectangles or 9 squares.
Nutrition Information
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Calories
324kcal
(16%)
Carbohydrates
52g
(17%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Cholesterol
63mg
(21%)
Sodium
631mg
(26%)
Potassium
112mg
(3%)
Sugar
35g
(70%)
Vitamin A
370mg
(7%)
Calcium
54mg
(5%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 9blondies
Amount Per Serving
Calories 324 kcal
% Daily Value*
Calories | 324kcal | 16% |
Carbohydrates | 52g | 17% |
Protein | 3g | 6% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Cholesterol | 63mg | 21% |
Sodium | 631mg | 26% |
Potassium | 112mg | 2% |
Sugar | 35g | 70% |
Vitamin A | 370mg | 7% |
Calcium | 54mg | 5% |
Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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