Sesame Chicken Bowls Recipe

User Reviews

5.0

72 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    320 kcal

  • Course

    Dinner

  • Cuisine

    Asian

Sesame Chicken Bowls Recipe

These sesame chicken bowls are a quick and healthy Asian-inspired meal. Tender baked chicken is sprinkled with sesame seeds and served bowl-style over rice and salad. It's great for meal-prepping or busy weeknights, and it's ready in just 25 minutes!

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Ingredients

Servings
  • 1 lb chicken breasts cut into strips
  • 1 tablespoon EACH: hoisin sauce and soy sauce can be gluten-free
  • 1 tablespoon sesame oil plus extra for drizzling
  • ¼ cup EACH: white and black sesame seeds
  • 1 package of your favorite Asian-inspired bagged salad
  • cooked rice try black forbidden rice!
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Instructions

  1. Preheat the oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper. Start the rice, if using.
  2. Place the chicken breasts, hoisin, soy sauce, and sesame oil into a bowl and mix it around so the chicken is coated.
  3. Mix the black and white sesame seeds in a small bowl. Scatter half onto a baking sheet - not the one you put the parchment on. Place the chicken onto the sesame seeds then sprinkle the remaining over the top.
  4. Make sure each piece of chicken is coated in sesame seeds and then transfer them to the parchment-lined baking sheet. Drizzle with a little sesame oil. Bake in the oven for 18 minutes, or until the chicken is cooked through.
  5. Toss the salad with the dressing and any extras that are in the bag and serve with cooked rice and the sesame chicken on top.

Nutrition Information

Show Details
Serving 1 serving = ¼ of the recipe Calories 320kcal (16%) Carbohydrates 18g (6%) Protein 29g (58%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 73mg (24%) Sodium 457mg (19%) Potassium 585mg (17%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 363IU (7%) Vitamin C 8mg (9%) Calcium 198mg (20%) Iron 4mg (22%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 320 kcal

% Daily Value*

Serving 1 serving = ¼ of the recipe
Calories 320kcal 16%
Carbohydrates 18g 6%
Protein 29g 58%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 73mg 24%
Sodium 457mg 19%
Potassium 585mg 12%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 363IU 7%
Vitamin C 8mg 9%
Calcium 198mg 20%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

72 reviews
Excellent

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