Shaved Brussel Sprout Salad Recipe

Name: Shaved Brussel Sprout Salad Recipe
Prep time: 10 min
Cook time: 3 min
Yield: 4 serving
Ingredients: 8 lices thick-cut bacon; 1 pound fresh Brussel sprouts; 1/4 red onion; 1/4 cup dried cranberries; 1/4 cup crumbled goat cheese; 2 tablespoons chopped walnuts; 2 cloves garlic; 6 tablespoons apple cider vinegar; 2 tablespoon granulated sugar; 4 teaspoons whole grain mustard; Kosher salt and pepper to taste

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Servings
4
Calories
478 kcal
Course
Appetizer
Cuisine
American

Shaved Brussel Sprout Salad Recipe

Maya Tate

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This Brussel Sprout Salad is so amazing and simple to put together. You will have a wonderful blend of ingredients that adds so much flavor to this dish. You will have a tasty salad in just under 15 minutes start to finish.

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Ingredients

Servings

8 lices thick-cut bacon cooked crispy, bacon grease reserved
1 pound fresh Brussel sprouts
1/4 red onion sliced thin
1/4 cup dried cranberries
1/4 cup crumbled goat cheese
2 tablespoons chopped walnuts
2 cloves garlic minced
6 tablespoons apple cider vinegar
2 tablespoon granulated sugar
4 teaspoons whole grain mustard
Kosher salt and pepper to taste

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Instructions

Cook bacon crispy, while it cooks, shave the Brussel Sprouts using a sharp knife, first trimming the stems then slicing extremely thin. Alternatively, you can use a mandolin, but be extremely careful!
Place the Brussel sprouts, red onion, cranberries, goat cheese, and walnuts in a large bowl, set aside. Chop up the bacon and add to the bowl.
In the pan that you cooked the bacon, leave the bacon grease, over medium-low heat add the garlic, and saute until fragrant, 1 minute. Take off the heat and add the apple cider vinegar, sugar, and mustard, whisk until combined.
Toss the salad with half of the vinaigrette. Taste, add salt and pepper to taste if needed, and toss again to combine. Serve with the remaining vinaigrette on the side so your guests can add more if desired.

Notes

This is a lightly dressed salad with the option of more dressing on the side. The salad itself has lots of big, bold flavors that I personally enjoy it being lightly dressed. But, others may like more epic bacon dressing!

Nutrition Information

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Calories 478kcal (24%) Carbohydrates 26g (9%) Protein 17g (34%) Fat 35g (54%) Saturated Fat 12g (60%) Polyunsaturated Fat 7g Monounsaturated Fat 14g Trans Fat 0.1g Cholesterol 54mg (18%) Sodium 614mg (26%) Potassium 653mg (19%) Fiber 5g (20%) Sugar 15g (30%) Vitamin A 1033IU (21%) Vitamin C 97mg (108%) Calcium 86mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 478 kcal

% Daily Value*

Calories	478kcal	24%
Carbohydrates	26g	9%
Protein	17g	34%
Fat	35g	54%
Saturated Fat	12g	60%
Polyunsaturated Fat	7g	41%
Monounsaturated Fat	14g	70%
Trans Fat	0.1g	5%
Cholesterol	54mg	18%
Sodium	614mg	26%
Potassium	653mg	14%
Fiber	5g	20%
Sugar	15g	30%
Vitamin A	1033IU	21%
Vitamin C	97mg	108%
Calcium	86mg	9%
Iron	2mg	11%