Shawarma Spice Blend

Name: Shawarma Spice Blend
Prep time: 5 min
Total time: 5 min
Yield: 10 teaspoons
Ingredients: 1 tablespoon ground allspice; 1 teaspoon cayenne; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon garlic powder; 1/2 teaspoon ground cloves; 1/2 teaspoon paprika; 1/2 teaspoon ground cardamom; 1/2 teaspoon ground ginger; 1/2 teaspoon freshly ground black pepper; 1/2 teaspoon cinnamon; 1/4 teaspoon ground turmeric

User Reviews

5.0

6 reviews

Excellent

Prep Time
5 mins
Total Time
5 mins
Servings
10 teaspoons
Calories
6 kcal
Course
Condiments
Cuisine
Middle Eastern

Shawarma Spice Blend

Iris Warren

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This homemade shawarma seasoning is made with a combination of spices, including, allspice, cayenne, cumin, cinnamon, and cardamom. It's perfect for rubbing into slow-roasted meats or sprinkling over potatoes or vegetables.

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Ingredients

Servings

1 tablespoon ground allspice
1 teaspoon cayenne
1 teaspoon ground cumin
1 teaspoon ground coriander
1/2 teaspoon garlic powder
1/2 teaspoon ground cloves
1/2 teaspoon paprika
1/2 teaspoon ground cardamom
1/2 teaspoon ground ginger
1/2 teaspoon freshly ground black pepper
1/2 teaspoon cinnamon
1/4 teaspoon ground turmeric

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Instructions

Combine all of the spices in a small bowl and stir well.
Transfer to an airtight container and store in a cool, dry place for up to 6 months.

Notes

Use fresh spices--For best results, use fresh spices purchased within the past three months.
Dietary--The shawarma spice blend is gluten-free, dairy-free, and vegan.

Nutrition Information

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Serving 1teaspoon Calories 6kcal (0%) Carbohydrates 1g (0%) Protein 0.2g (0%) Fat 0.2g (0%) Saturated Fat 0.04g (0%) Monounsaturated Fat 0.1g Sodium 1mg (0%) Fiber 0.5g (2%) Sugar 0.1g (0%)