Sheet Pan Bruschetta Chicken

User Reviews

5

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    25 mins

  • Total Time

    30 mins

  • Servings

    6 people

  • Calories

    119 kcal

  • Cuisine

    Italian

Sheet Pan Bruschetta Chicken

This delicious Sheet Pan Bruschetta Chicken comes together in less than 30 minutes for an easy weeknight dinner that highlights the flavors of fresh tomatoes and basil.

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Ingredients

Servings
  • 3 chicken breast boneless skinless
  • 2 Tablespoons olive oil divided
  • 2 teaspoons salt divided
  • 1 teaspoon black pepper divided
  • 8 oz grape tomatoes
  • ½ red onion
  • 1 bunch basil fresh leaves
  • 2 cloves garlic minced

Instructions

  1. Preheat the oven to 425.
  2. Slice the chicken breasts in half lengthwise into cutlets.
  3. Place the chicken cutlets on a sheet pan. Then, brush the cutlets with 1 Tablespoon of olive oil and sprinkle them with 1 teaspoon salt and ½ teaspoon of black pepper.
  4. Bake the seasoned chicken cutlets at 425 for 25 minutes.
  5. While the chicken bakes, make the bruschetta by adding 1 Tablespoon of olive oil, 1 teaspon of salt and ½ teaspoon of black pepper to a bowl, and stirring to combine. Then, slice the tomatoes in half, chop the red onion and slice the basil into strips. Add the sliced tomatoes, chopped onion, sliced basil and minced garlic to the bowl with the oil, stirring to combine. Once the chicken is cooked, top each cutlet with the bruschetta and serve immediately.
Equipments used:

Nutrition Information

Show Details
Calories 119kcal (6%) Carbohydrates 3g (1%) Protein 13g (26%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Trans Fat 0.01g (1%) Cholesterol 36mg (12%) Sodium 650mg (27%) Potassium 323mg (7%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 404IU (8%) Vitamin C 7mg (8%) Calcium 14mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 119 kcal

% Daily Value*

Calories 119kcal 6%
Carbohydrates 3g 1%
Protein 13g 26%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.01g 1%
Cholesterol 36mg 12%
Sodium 650mg 27%
Potassium 323mg 7%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 404IU 8%
Vitamin C 7mg 8%
Calcium 14mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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