Shredded Carrots
User Reviews
5.0
15 reviews
Excellent
-
Prep Time
10 mins
-
Cuisine
American
Shredded Carrots
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Learn how to shred carrots for cakes, grated carrot salads, and more! They have a delicious fresh taste and crisp texture.
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Ingredients
- 4 carrots* peeled
Instructions
- Place a box grater on a cutting board. Pick up a carrot by its thick end, and run its tip down the large holes of the grater. Continue this downward shredding motion until about 2 inches of the carrot remain intact. Stop here to avoid cutting your fingers on the holes of the box grater.
- Repeat with the remaining carrots.
Notes
- *I like to use a box grater when I'm shredding 1-4 carrots for a recipe. This method also works for larger quantities, but in those cases, you may want to use the shredding blade on a food processor to save time.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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