Shrimp Alfredo Recipe

Name: Shrimp Alfredo Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 6 serving
Ingredients: 1 lb frozen precooked shrimp; 2 tablespoon butter; 1 teaspoon salt; 1 teaspoon pepper; 1 tablespoon minced garlic; 2 cups heavy cream; 1 cups Parmesan Cheese; 16 oz fettuccine cooked; 1 tablespoon fresh parsley

User Reviews

5.0

150 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings
6
Calories
555 kcal
Course
Main Course
Cuisine
Italian

Shrimp Alfredo Recipe

Uma Boyd

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Easy Shrimp Alfredo Recipe comes together in minutes for an amazing meal. Alfredo does not have to be complicated and this is much better than store bought.

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Ingredients

Servings

1 lb frozen precooked shrimp (peeled, deveined and defrosted)
2 tablespoon butter
1 teaspoon salt
1 teaspoon pepper
1 tablespoon minced garlic
2 cups heavy cream
1 cups Parmesan Cheese
16 oz fettuccine cooked
1 tablespoon fresh parsley optional

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Instructions

Saute the shrimp in the butter for 2 minutes in a pot over medium high heat.
Season with salt, pepper and minced garlic.
Stir in the heavy cream and the parmesan cheese.
Cover and cook on low for another 3-5 minutes or until the shrimp is heated through.
Serve over cooked fettuccini and top with fresh parsley and more parmesan cheese.

Notes

Serve with garlic bread and a salad.

Nutrition Information

Show Details

Calories 555kcal (28%) Carbohydrates 22g (7%) Protein 27g (54%) Fat 40g (62%) Saturated Fat 24g (120%) Cholesterol 342mg (114%) Sodium 1311mg (55%) Potassium 164mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1485IU (30%) Vitamin C 4.5mg (5%) Calcium 368mg (37%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 555 kcal

% Daily Value*

Calories	555kcal	28%
Carbohydrates	22g	7%
Protein	27g	54%
Fat	40g	62%
Saturated Fat	24g	120%
Cholesterol	342mg	114%
Sodium	1311mg	55%
Potassium	164mg	3%
Fiber	1g	4%
Sugar	1g	2%
Vitamin A	1485IU	30%
Vitamin C	4.5mg	5%
Calcium	368mg	37%
Iron	2.3mg	13%