Shrimp Boil Foil Packs
User Reviews
5.0
84 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
55 mins
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Servings
4 foil packs
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Calories
602 kcal
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Course
Main Course, Lunch, Dinner
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Cuisine
American
Shrimp Boil Foil Packs
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These Garlic Butter Shrimp Foil Packs are flavorful, filling, & full of fresh veggies, sausage, & shrimp!
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Ingredients
- 1 lemon
- ⅓ cup salted Challenge Butter melted, + 2 tablespoons
- 2 cloves garlic minced
- 2 teaspoons chopped fresh parsley divided
- 2 teaspoons Cajun Seasoning
- 1 teaspoon Old Bay seasoning
- salt and black pepper to taste
- 1 pound baby potatoes halved
- 2 corn on the cob cut into 1 inch pieces
- 12 ounces smoked sausage cut into ½ inch pieces
- 1 pound large shrimp peeled, deveined, extra large, thawed if frozen
For Serving
- chopped fresh parsley
- melted butter
- Lemon wedges
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Instructions
- Preheat grill to medium high heat. Slice half of the lemon and cut the other half into wedges.
- In a small bowl combine ⅓ cup melted butter, garlic, 1 teaspoon fresh parsley, Cajun seasoning, Old Bay seasoning, and salt & pepper to taste. Mix well and set aside.
- Bring a large pot of salted water to a boil and add potatoes. Cook just until tender, about 15 minutes. Drain well.
- Once drained, place the potatoes in a large bowl with the corn, sausage, and shrimp. Add the prepared garlic butter and toss well to coat.
- Place 4 large sheets of heavy duty foil on the counter.
- Divide the shrimp and sausage mixture over the 4 packets. Top each with a lemon slice and fold and seal well.
- Place packets on the grill and cook for 7 minutes. Flip over and cook for an additional 7-8 minutes until shrimp are cooked through.
- To serve, cut each foil packet open and sprinkle with additional parsley if desired. Melt the remaining butter and serve for dipping with lemon wedges.
Notes
- Oven Directions: Preheat oven to 375°F. Place foil packets on a baking pan and cook 25 minutes or until shrimp are cooked through.
Nutrition Information
Show Details
Calories
602
(30%)
Carbohydrates
24g
(8%)
Protein
36g
(72%)
Fat
40g
(62%)
Saturated Fat
18g
(90%)
Trans Fat
1g
Cholesterol
387mg
(129%)
Sodium
1745mg
(73%)
Potassium
779mg
(22%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
988IU
(20%)
Vitamin C
32mg
(36%)
Calcium
201mg
(20%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4foil packs
Amount Per Serving
Calories 602 kcal
% Daily Value*
| Calories | 602 | 30% |
| Carbohydrates | 24g | 8% |
| Protein | 36g | 72% |
| Fat | 40g | 62% |
| Saturated Fat | 18g | 90% |
| Trans Fat | 1g | 50% |
| Cholesterol | 387mg | 129% |
| Sodium | 1745mg | 73% |
| Potassium | 779mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 988IU | 20% |
| Vitamin C | 32mg | 36% |
| Calcium | 201mg | 20% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
84 reviews
Excellent
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