Shrimp Cakes

User Reviews

5.0

45 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    189 kcal

  • Course

    Dinner, Others

Shrimp Cakes

These easy shrimp cakes are loaded with veggies and herbs and pan seared to golden brown perfection. A simple and easy meal option that the whole family is sure to love!

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Ingredients

Servings
  • 1 pound raw shrimp peeled and deveined
  • ¾ cup panko breadcrumbs
  • ¼ cup red bell pepper finely diced
  • 3 tablespoons chives sliced, plus more for garnish
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 2 eggs
  • 1 teaspoon lemon zest
  • 4 tablespoons olive oil
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Instructions

  1. Place the shrimp in the bowl of a food processor. Pulse until coarsely chopped - do not grind into a paste.
  2. Transfer the shrimp to a large bowl and add the panko breadcrumbs, red bell pepper, chives, salt, pepper, eggs, and lemon zest. Stir gently to combine. 
  3. Form the shrimp mixture into 6 patties.
  4. Heat the olive oil in a large pan over medium high heat. Add the shrimp patties in a single layer and cook for 4-5 minutes on each side or until golden brown. 
  5. Serve immediately, topped with additional chives and sour cream if desired. Garnish with lemon wedges if desired.

Notes

  • I like to garnish my shrimp cakes with more fresh chives and a dollop of sour cream.

Nutrition Information

Show Details
Calories 189kcal (9%) Carbohydrates 7g (2%) Protein 13g (26%) Fat 12g (18%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Trans Fat 0.01g Cholesterol 150mg (50%) Sodium 698mg (29%) Potassium 140mg (4%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 476IU (10%) Vitamin C 9mg (10%) Calcium 66mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 189 kcal

% Daily Value*

Calories 189kcal 9%
Carbohydrates 7g 2%
Protein 13g 26%
Fat 12g 18%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 0.01g 1%
Cholesterol 150mg 50%
Sodium 698mg 29%
Potassium 140mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 476IU 10%
Vitamin C 9mg 10%
Calcium 66mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

45 reviews
Excellent

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