Shrimp Egg Foo Young

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    3

  • Calories

    221 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Shrimp Egg Foo Young

Savory and comforting fresh shrimp egg foo young, developed from basic Cantonese egg foo young.

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Ingredients

Servings
  • 6 large eggs , room temperature recommended
  • 2 fresh shitake mushrooms
  • 1 small bunch of bean sprouts , around 100g, root removed
  • 1 cup Shrimp , shelled and deveined+ a pinch of salt and pepper for marinating
  • 2 green onions
  • 1/4 tsp. Chinese five spice powder , or white pepper powder
  • Oil for pan-frying or deep-frying

Gravy

  • 1/2 cup chicken broth
  • 2 tsp. light soy sauce
  • 2 tsp. corn starch
  • 1 tsp. sesame oil
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Instructions

  1. Cut the shrimp into finger size pieces and then marinate with a small pinch of salt and pepper.
  2. Slice the mushrooms firstly and then shred into thin shreds. Cut bean sprouts into 6-8cm sections.
  3. Beaten all the eggs and add mushroom, bean sprouts, green onion, five spice powder, salt and shrimp together.
  4. In a small bowl, mix all the gravy ingredients and simmer for 5 minutes over slow fire.
  5. Heat around 3 tablespoons of oil on a smaller frying pan (the one I am using is 18cm in diameter) and then pour in 1/3 of the mixture and fry for 4-5 minutes over medium slow fire. Turn over and fry the other side for 2-3 minutes and then transfer out. Repeat to finish the remaining 2 portions.
  6. Serve with the gravy and drizzle before enjoying.

Nutrition Information

Show Details
Calories 221kcal (11%) Carbohydrates 4g (1%) Protein 22g (44%) Fat 11g (17%) Saturated Fat 3g (15%) Cholesterol 479mg (160%) Sodium 801mg (33%) Potassium 203mg (6%) Vitamin A 575IU (12%) Vitamin C 5.5mg (6%) Calcium 118mg (12%) Iron 3mg (17%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 221 kcal

% Daily Value*

Calories 221kcal 11%
Carbohydrates 4g 1%
Protein 22g 44%
Fat 11g 17%
Saturated Fat 3g 15%
Cholesterol 479mg 160%
Sodium 801mg 33%
Potassium 203mg 4%
Vitamin A 575IU 12%
Vitamin C 5.5mg 6%
Calcium 118mg 12%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

18 reviews
Excellent

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