Shrimp Scampi Recipe with Linguine Pasta
User Reviews
5.0
36 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
30 mins
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Servings
4 servings
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Calories
360 kcal
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Course
Main Course
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Cuisine
Italian
Shrimp Scampi Recipe with Linguine Pasta
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Shrimp Scampi with pasta, tender asparagus, fresh tomatoes, herbs, and savory garlic butter shrimp all come together to make an amazing 30-minute meal for shrimp and pasta lovers! Inspired by the popular restaurant dish, this copycat recipe will satisfy all of your Olive Garden cravings.
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Ingredients
- 1 pound asparagus ends trimmed and chopped into thirds
- 1 teaspoon olive oil
- 1 pound large shrimp peeled and de-veined, tails removed
- 4 tablespoons butter
- 1 tablespoon minced garlic
- ⅓ cup broth chicken or vegetable broth
- ½ cup heavy cream
- ½ teaspoon salt more to taste
- cracked black pepper to taste
- 1-2 teaspoons finely chopped fresh parsley
- 1 Roma tomato diced
- 1 tablespoon fresh-squeezed lemon juice
- grated Parmesan cheese to taste
- 8 ounces linguine noodles cooked according to package directions
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Instructions
- Heat oil in a large skillet over medium high heat. Add asparagus and sauté about 1-2 minutes.
- Add shrimp, butter, and garlic to the pan. Sauté 2-3 minutes until shrimp are mostly pink.
- Stir in broth, heavy cream, salt, and pepper. Continue to stir occasionally over medium heat 4-5 minutes til sauce is reduced by about half and thickened.
- Stir in parsley, tomatoes, and lemon juice.
- Toss with noodles, top with a generous sprinkle of grated parmesan cheese, and serve.
Notes
- The Noodles: you can use any favorite long noodle - I like linguine or fettuccine noodles here, but spaghetti or angel hair work great too.
- The Veggies: not a fan of asparagus? No problem. Leave it out or swap it for another favorite vegetable like broccoli.
Nutrition Information
Show Details
Calories
360kcal
(18%)
Carbohydrates
50g
(17%)
Protein
12g
(24%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
35mg
(12%)
Sodium
400mg
(17%)
Potassium
454mg
(13%)
Fiber
5g
(20%)
Sugar
6g
(12%)
Vitamin A
1491IU
(30%)
Vitamin C
11mg
(12%)
Calcium
82mg
(8%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 360 kcal
% Daily Value*
| Calories | 360kcal | 18% |
| Carbohydrates | 50g | 17% |
| Protein | 12g | 24% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 35mg | 12% |
| Sodium | 400mg | 17% |
| Potassium | 454mg | 10% |
| Fiber | 5g | 20% |
| Sugar | 6g | 12% |
| Vitamin A | 1491IU | 30% |
| Vitamin C | 11mg | 12% |
| Calcium | 82mg | 8% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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