Sicilian Orange Breakfast Cake

User Reviews

4.9

81 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    1 hr

  • Servings

    16 servings

  • Calories

    212 kcal

  • Course

    Breakfast

  • Cuisine

    Italian

Sicilian Orange Breakfast Cake

If a fresh orange could magically morph into a cake, it would taste just like this Sicilian orange cake; it's got so much natural citrus flavor!

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Ingredients

Servings
  • 2 Tbsp grated orange zest
  • 1 1/2 cups granulated sugar
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 1/4 cup fresh orange juice
  • 1 1/2 Tbsp baking powder
  • 2 cups cake flour (you can also use all purpose flour)
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Instructions

  1. Preheat oven to 350F. Grease and flour your bundt pan well. Note: don't skip this step or your cake may stick.
  2. Beat or whisk the sugar and zest together to combine.
  3. Beat in the eggs and oil until light and well combined, about 1 minute.
  4. With the mixer on low, blend in the orange juice.
  5. Sift in the flour and baking powder and blend in until just combined.
  6. Pour the batter (it will be thin) into your prepared bundt pan and bake for 40-45 minutes, or just until a toothpick inserted near the center comes out without wet batter on it. Try not to over bake.
  7. Let the cake cool on a rack for 15 minutes, then loosen around all edges and invert.
  8. Let cool completely before dusting with powdered sugar and slicing.

Notes

  • *recipe from Rocca delle Tre Conrade

Nutrition Information

Show Details
Calories 212kcal (11%) Carbohydrates 33g (11%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 6g (30%) Trans Fat 1g Cholesterol 35mg (12%) Sodium 15mg (1%) Potassium 183mg (5%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 93IU (2%) Vitamin C 11mg (12%) Calcium 60mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 212 kcal

% Daily Value*

Calories 212kcal 11%
Carbohydrates 33g 11%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 35mg 12%
Sodium 15mg 1%
Potassium 183mg 4%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 93IU 2%
Vitamin C 11mg 12%
Calcium 60mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

81 reviews
Excellent

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