
Simple Cream of Asparagus Soup Recipe
User Reviews
3.0
6 reviews
Average

Simple Cream of Asparagus Soup Recipe
Report
Only five simple ingredients make this healthy and low carb cream of asparagus soup that cooks in the slow cooker!
Share:
Ingredients
- 2 pounds green asparagus washed and ends trimmed
- 1 cup white onion chopped
- 1 teaspoon minced garlic
- 5 cups vegetable or chicken broth
- 1/2 cup heavy cream or full fat coconut milk
- Cracked black pepper to taste
Add to Shopping List
Instructions
- Combine the first four ingredients into your crockpot.
- Cook on low for 6-8 hours.
- When you are ready to serve the soup, take a hand blender and puree the ingredients until smooth.
- Stir in the cream or coconut milk until combined. Serve with an extra dash of cream on top. Enjoy!
Notes
- nutritional info will vary depending on the dairy or non dairy products you use
Nutrition Information
Show Details
Calories
90kcal
(5%)
Carbohydrates
7g
(2%)
Protein
4g
(8%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Cholesterol
20mg
(7%)
Sodium
546mg
(23%)
Potassium
387mg
(11%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
1076IU
(22%)
Vitamin C
18mg
(20%)
Calcium
50mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 90 kcal
% Daily Value*
Calories | 90kcal | 5% |
Carbohydrates | 7g | 2% |
Protein | 4g | 8% |
Fat | 6g | 9% |
Saturated Fat | 4g | 20% |
Cholesterol | 20mg | 7% |
Sodium | 546mg | 23% |
Potassium | 387mg | 8% |
Fiber | 3g | 12% |
Sugar | 3g | 6% |
Vitamin A | 1076IU | 22% |
Vitamin C | 18mg | 20% |
Calcium | 50mg | 5% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
3.0
6 reviews
Average
Other Recipes