Simple Kimchi Fried Rice

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Unrated
  • Prep Time

    5 mins

  • Cook Time

    12 mins

  • Total Time

    17 mins

  • Servings

    2

  • Course

    Others

Simple Kimchi Fried Rice

A versatile and tasty recipe that’s quick to prepare and easy to enjoy.

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Ingredients

Servings
  • 2 1/2 cups white rice cooked
  • 3/4 cups kimchi chopped
  • 2 tablespoons kimchi juice
  • 1/2 teaspoon sesame oil
  • 1 teaspoon vegetable oil

Instructions

  1. Heat the vegetable oil and sesame oil in a pan.
  2. Add-in the chopped kimchi. Cook for 1 to 2 minutes.
  3. Put-in the white rice. Stir-fry for 3 to 5 minutes.
  4. Pour-in the kimchi juice. Stir. Cook for 2 minutes more.
  5. Transfer to a serving plate. Enjoy with galbi.
  6. Share and enjoy!

Nutrition Information

Show Details
Serving 2g

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 2g

* Percent Daily Values are based on a 2,000 calorie diet.

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