Skinny One Pot Chicken Bacon Fettuccine Alfredo

User Reviews

4.8

63 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    40 mins

  • Servings

    6 people

  • Calories

    640 kcal

  • Course

    Dinner

  • Cuisine

    American

Skinny One Pot Chicken Bacon Fettuccine Alfredo

ONE POT Fettuccine Alfredo with Chicken and Bacon! NO HEAVY CREAM, butter or flour. Only one pot to wash up, with the pasta being cooked right in the pot!

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Ingredients

Servings
  • 8 Bacon chopped and trimmed of all fat
  • 2 chicken breasts large, diced into 1-inch pieces
  • 4 cloves garlic minced
  • 2 teaspoons kosher salt
  • 1 teaspoon pepper
  • 6 ½ cups milk full fat or 2% - you can also use half and half
  • 1 pound dry fettuccine pasta
  • 1 broccoli head cut into florets, stem removed
  • 1 cup Parmesan Cheese fresh grated
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Instructions

  1. Fry the bacon in a large saucepan or pot over medium-high heat until crispy.
  2. Add the chicken and sauté until cooked through. Add the garlic and fry until fragrant (about 2 minutes). Season with, salt and pepper.
  3. Pour in the milk, stir, and bring the milk to a gentle simmer. Reduce heat immediately and add the pasta.
  4. Stir occasionally for 5-6 minutes, or until the pasta just begins to bend and soften. Add in the broccoli, stir and cover with a lid. Continue to cook, while stirring occasionally, until the pasta is cooked and al dente (about another 7 minutes).
  5. Stir through the Parmesan cheese and mix until the cheese has melted through the sauce. The sauce will continue to thicken if not served immediately. Add more milk if needed.
  6. Serve with extra pepper and parmesan cheese, if desired.

Notes

  • Be careful not to rapidly boil the milk as it will curdle. Bring to a gentle simmer, reduce heat and add the pasta immediately to prevent curdling.

Nutrition Information

Show Details
Calories 640kcal (32%) Carbohydrates 74g (25%) Protein 45g (90%) Fat 19g (29%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 155mg (52%) Sodium 1.306mg (0%) Potassium 1.208mg (0%) Fiber 5g (20%) Sugar 16g (32%) Vitamin A 1.261IU (0%) Vitamin C 92mg (102%) Calcium 606mg (61%) Iron 3mg (17%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 640 kcal

% Daily Value*

Calories 640kcal 32%
Carbohydrates 74g 25%
Protein 45g 90%
Fat 19g 29%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 155mg 52%
Sodium 1.306mg 0%
Potassium 1.208mg 0%
Fiber 5g 20%
Sugar 16g 32%
Vitamin A 1.261IU 0%
Vitamin C 92mg 102%
Calcium 606mg 61%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

63 reviews
Excellent

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