Slow Cooker Beef And Ale Stew

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    4 hrs

  • Total Time

    4 hrs 15 mins

  • Servings

    4

  • Calories

    443 kcal

  • Course

    Main Course

  • Cuisine

    International

Slow Cooker Beef And Ale Stew

How to cook the most delicious slow cooker beef and ale stew. This pub classic has been updated for the slow cooker and features the most amazing Yorkshire ale.

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Ingredients

Servings
  • 900 g Cubed Beef Stewing Meat
  • 2 330 ml Cans Ale
  • 1 large white onion
  • 2 celery sticks
  • 4 medium carrots
  • 1 Tbsp extra virgin olive oil
  • 1 Tbsp Worcestershire sauce 
  • 1 Tbsp tomato puree/paste
  • 1 Tsp Garlic puree
  • 1 Tbsp Dried Bouquet Garni
  • 1 Tbsp dried parsley
  • 1 Tbsp dried thyme
  • Ninja Foodi Mashed Potatoes
  • salt & pepper

Kitchen Gadgets

  • Ninja Foodi
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Instructions

  1. Put the Ninja Foodi on sauté and add the oil and the beef. Sauté for about 5 minutes or until the beef is browned on all sides.
  2. Add all the seasonings and then the 2 cans of ale and then stir. Cancel the sauté.
  3. Peel and dice the onion and carrot and clean and slice the celery.
  4. Add the veggies and all the other ingredients into the slow cooker, stir and then place the lid down. Slow cook for 4 hours on high or 7 hours on low.
  5. Stir the slow cooked steak and ale stew and add some peas if you want to feed more people.
  6. Then serve with mashed potatoes.

Notes

  • Bacon. If you would like to add bacon, then you can do so when you add the beef to the slow cooker.
  • Thanks for reading our beef and ale slow cooker recipe on Recipe This. We have many more slow cooker recipes for you to check out next. Though if you would like more slow cooker dinners, do check out our slow cooker whole chicken and potatoes recipe next.

Nutrition Information

Show Details
Calories 443kcal (22%) Carbohydrates 17g (6%) Protein 52g (104%) Fat 15g (23%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 7g Cholesterol 140mg (47%) Sodium 281mg (12%) Potassium 1234mg (35%) Fiber 5g (20%) Sugar 5g (10%) Vitamin A 10691IU (214%) Vitamin C 11mg (12%) Calcium 187mg (19%) Iron 10mg (56%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 443 kcal

% Daily Value*

Calories 443kcal 22%
Carbohydrates 17g 6%
Protein 52g 104%
Fat 15g 23%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 7g 35%
Cholesterol 140mg 47%
Sodium 281mg 12%
Potassium 1234mg 26%
Fiber 5g 20%
Sugar 5g 10%
Vitamin A 10691IU 214%
Vitamin C 11mg 12%
Calcium 187mg 19%
Iron 10mg 56%

* Percent Daily Values are based on a 2,000 calorie diet.

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