Slow Cooker Cinnamon Apple Bread
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Unrated
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Servings
6
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Calories
322 kcal
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Course
Breakfast
Slow Cooker Cinnamon Apple Bread
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This Slow Cooker Cinnamon Apple Bread takes only 7 minutes prep time and then cooks in the slow cooker for an hour and a half for fresh, hot bread in under 2 hours with minimal work!
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Ingredients
- 1 TBS yeast
- 1 TBS honey
- 1 cup warm water
- 1 cup chopped apples
- 2 ¾ cup all-purpose flour
- ⅓ cup + 1 TBS white sugar divided
- 2 tsp cinnamon
- 1 tsp salt
- 2 Tbs olive oil
- Other
- parchment paper
- 3 paper towels
Instructions
- Mix together warm (not hot) water, yeast, and honey, and let sit for a minute for yeast to foam
- Stir together flour, 1 Tbs sugar, salt, and then mix with yeast mixture and olive oil
- Stir together with a wooden spoon.
- Knead for 5 minutes, either by hand or with a stand mixer and hook attachment
- Mix remaining 1/3 cup sugar and cinnamon together, and toss apples in it.
- Gently fold apples and cinnamon sugar mixture into bread dough. And form a ball of dough (your loaf)
- Line a crock pot with parchment and place ball of dough in center
- Put paper towels over the top, and put the lid, very slightly ajar over that, this will help absorb some of the moisture so the top of your bread is not mushy and wet while the bottom is crispy.
- Cook on high for an hour and a half, or until bottom is browned (You can just lift it out with the parchment to check how brown the bottom is).
- Remove from crock pot, put on a baking tray, and into a preheated oven set to broil on high. Broil 2-3 minutes or until you reach the desired golden brown.
Nutrition Information
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Calories
322kcal
(16%)
Carbohydrates
62g
(21%)
Protein
6g
(12%)
Fat
5g
(8%)
Sodium
392mg
(16%)
Potassium
102mg
(3%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
10IU
(0%)
Vitamin C
1mg
(1%)
Calcium
17mg
(2%)
Iron
2.8mg
(16%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 322 kcal
% Daily Value*
| Calories | 322kcal | 16% |
| Carbohydrates | 62g | 21% |
| Protein | 6g | 12% |
| Fat | 5g | 8% |
| Sodium | 392mg | 16% |
| Potassium | 102mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
| Vitamin A | 10IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 17mg | 2% |
| Iron | 2.8mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
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