Slow Cooker Corned Beef Tacos

User Reviews

4.9

24 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    5 hrs

  • Total Time

    5 hrs 10 mins

  • Servings

    8 servings

  • Calories

    710 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Slow Cooker Corned Beef Tacos

Slow Cooker Corned Beef Tacos perfect for St. Patrick's Day! Made from shredded corned beef on top of flour tortillas with sauerkraut and sour cream.

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Ingredients

Servings

For the corned beef

  • 3 small onions, quartered
  • 3 pounds corned beef brisket
  • 1 spice packet (it usually comes with the corned beef)
  • 4 cups beef broth (or water)

For the tacos

  • 16 soft-taco-size flour tortillas
  • 1 cup Sauerkraut (I love the spicy variety!)
  • 1 cup sour cream
  • 1/2 cup chopped parsley
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Instructions

  1. Place the quartered onions in a large slow cooker. Add the corned beef brisket, spice packet and beef broth.
  2. Cover and cook for 5-6 hours on high or 8-10 hours on low until brisket is tender.
  3. Remove brisket from the slow cooker and transfer to a plate or cutting board. Shred the brisket using a knife and fork. Add the shredded beef back into the slow cooker and mix together with the broth.
  4. Serve corned beef in flour tortillas with sauerkraut, sour cream and chopped parsley.

Notes

  • To freeze, cool the shredded beef to room temperature. Place in an airtight freezer bag, leaving about 2 inches of room at the top to allow for expansion, and freeze. It can be kept frozen for 4-6 months.
  • To reheat, heat it up in medium pot on the stove or a large bowl in the microwave.

Nutrition Information

Show Details
Serving 2tacos - 1/8th of recipe Calories 710kcal (36%) Carbohydrates 55g (18%) Protein 34g (68%) Fat 30g (46%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Cholesterol 118mg (39%) Potassium 14mg (0%) Fiber 4g (16%) Sugar 9g (18%) Vitamin A 700IU (14%) Vitamin C 13.2mg (15%) Calcium 250mg (25%) Iron 5.2mg (29%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 710 kcal

% Daily Value*

Serving 2tacos - 1/8th of recipe
Calories 710kcal 36%
Carbohydrates 55g 18%
Protein 34g 68%
Fat 30g 46%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Cholesterol 118mg 39%
Potassium 14mg 0%
Fiber 4g 16%
Sugar 9g 18%
Vitamin A 700IU 14%
Vitamin C 13.2mg 15%
Calcium 250mg 25%
Iron 5.2mg 29%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

24 reviews
Excellent

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