Slow Cooker Grits Recipe

User Reviews

5.0

27 reviews
Excellent

Slow Cooker Grits Recipe

Slow Cooker Grits make any morning easier. Get this recipe for stone ground grits cooked in the slow cooker.

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Ingredients

Servings
  • 1 1/2 /2 cups stone ground grits
  • 6 cups water
  • 2 teaspoons kosher salt
  • 2 cups cream
  • 4 tablespoons butter + more
  • 12 ounces grated cheddar cheese + more
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Instructions

  1. Spray crock of slow cooker with non-stick cooking spray.
  2. Add grits, water and salt. Cook on low setting for 7 hours or overnight.
  3. Before ready to serve, remove lid and add cream, butter, and grated cheese.
  4. Serve with additional butter and grated cheese.

Nutrition Information

Show Details
Serving 1cup Calories 357kcal (18%) Carbohydrates 17g (6%) Protein 10g (20%) Fat 28g (43%) Saturated Fat 18g (90%) Cholesterol 94mg (31%) Sodium 618mg (26%) Potassium 84mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1025IU (21%) Vitamin C 0.2mg (0%) Calcium 235mg (24%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 357 kcal

% Daily Value*

Serving 1cup
Calories 357kcal 18%
Carbohydrates 17g 6%
Protein 10g 20%
Fat 28g 43%
Saturated Fat 18g 90%
Cholesterol 94mg 31%
Sodium 618mg 26%
Potassium 84mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1025IU 21%
Vitamin C 0.2mg 0%
Calcium 235mg 24%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

27 reviews
Excellent

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