Slow Cooker Honey Garlic Meatballs
User Reviews
5.0
3 reviews
Excellent
Slow Cooker Honey Garlic Meatballs
Report
Slow Cooker Honey Garlic Meatballs is the perfect combination of sweet and flavorful. These meatballs make for an excellent appertizer or meal.
Share:
Ingredients
- 30 frozen pre-cooked meatballs found in the freezer section
- ½ cup ketchup
- 2 tablespoon honey
- 2 tablespoon soy sauce
- 1 tablespoon brown sugar packed
- 3 garlic cloves minced
Instructions
- Gather the ingreidents needed for this recipe.
- Add meatballs to a small crock pot.
- Whisk all other ingredients in a small bowl together and pour it over the meatballs.
- Mix contents together.
- Heat on LOW for 4 hours or HIGH for 2 hours or until meatballs are heated through.
- Serve and Enjoy.
Nutrition Information
Show Details
Serving
1Serving
Calories
181kcal
(9%)
Carbohydrates
10g
(3%)
Protein
10g
(20%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
38mg
(13%)
Sodium
418mg
(17%)
Potassium
217mg
(6%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
81IU
(2%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 181 kcal
% Daily Value*
| Serving | 1Serving | |
| Calories | 181kcal | 9% |
| Carbohydrates | 10g | 3% |
| Protein | 10g | 20% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 38mg | 13% |
| Sodium | 418mg | 17% |
| Potassium | 217mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 81IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
