Slow Cooker Parmesan Ranch Oyster Crackers

Name: Slow Cooker Parmesan Ranch Oyster Crackers
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 12 servings
Ingredients: 2 8-ounce packages oyster crackers; 1 1-ounce package Ranch Seasoning and Salad Dressing Mix; 4 cloves garlic; ¼ teaspoon dried dill; ¼ cup vegetable oil; ¼ cup unsalted butter; ½ cup freshly grated parmesan; 2 tablespoons chopped fresh parsley leaves

User Reviews

5.0

6 reviews

Excellent

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings
12 servings
Course
Appetizer
Cuisine
Canadian

Slow Cooker Parmesan Ranch Oyster Crackers

Iris Warren

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Perfect for snacking or feeding a large crowd. They’re just so addicting, and you won’t be able to stop!

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Ingredients

Servings

2 8-ounce packages oyster crackers
1 1-ounce package Ranch Seasoning and Salad Dressing Mix
4 cloves garlic minced
¼ teaspoon dried dill
¼ cup vegetable oil
¼ cup unsalted butter
½ cup freshly grated parmesan
2 tablespoons chopped fresh parsley leaves

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Instructions

Lightly coat the inside of a 6-qt slow cooker with nonstick spray.
Add oyster crackers, Ranch Seasoning, garlic and dill. Stir in vegetable oil and gently toss to combine.
Cover and cook on low heat for 1 hour, stirring occasionally. Stir in butter until melted, about 1-2 minutes.
Remove crackers from slow cooker and place in a single layer onto a baking sheet. Stir in Parmesan and let cool completely.
Serve, garnished with parsley, if desired.