
Slow Cooker Pork Stew
User Reviews
4.2
57 reviews
Good
-
Prep Time
10 mins
-
Cook Time
8 hrs
-
Total Time
8 hrs 10 mins
-
Servings
6
-
Calories
357 kcal
-
Course
Main Course
-
Cuisine
American

Slow Cooker Pork Stew
Report
This hearty pork stew can be made in the slow cooker for dinner.
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Ingredients
- 1 onion chopped
- 3 garlic cloves minced
- 1 1/2 lb pork tenderloin cubed
- 1/4 cup cornmeal
- 1 teaspoon ground cumin
- 1 Tablespoon chili powder
- 1/2 teaspoon oregano
- 1 teaspoon salt
- 1 can pinto beans or black beans drained
- 1 cup water
- 1 can diced tomatoes undrained
- 2 cups frozen corn thawed
Instructions
Slow Cooker Directions
- Combine everything but corn in slow cooker and mix well. Cook 6-8 hours on low.
- Add corn and cook a few minutes more.
- Serve over cornbread or corn muffins.
Notes
- Nutrition facts are estimates.
Nutrition Information
Show Details
Serving
1g
Calories
357kcal
(18%)
Carbohydrates
39g
(13%)
Protein
38g
(76%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
3g
Cholesterol
83mg
(28%)
Sodium
697mg
(29%)
Fiber
9g
(36%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 357 kcal
% Daily Value*
Serving | 1g | |
Calories | 357kcal | 18% |
Carbohydrates | 39g | 13% |
Protein | 38g | 76% |
Fat | 6g | 9% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 3g | 18% |
Cholesterol | 83mg | 28% |
Sodium | 697mg | 29% |
Fiber | 9g | 36% |
Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
57 reviews
Good
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