Slow Cooker Ribs
User Reviews
5.0
48 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
4 hrs
-
Total Time
4 hrs 10 mins
-
Servings
4
-
Calories
564 kcal
-
Course
Main Course
-
Cuisine
American
Slow Cooker Ribs
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These slow cooker ribs are pork baby back ribs coated in homemade spice blend and barbecue sauce, then cooked in the crock pot until tender. A simple yet satisfying dinner option that will earn you rave reviews!
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Ingredients
- 3 pounds baby back ribs trimmed and membrane removed
- 1/4 cup BBQ Spice Rub homemade or store bought
- 1 1/2 cups BBQ sauce divided use
- cooking spray
Instructions
- Cut the ribs into segments that will fit inside your slow cooker.
- Rub the spice blend all over the tops of the ribs, then drizzle 1 cup of barbecue sauce over the tops of the ribs.
- Stack the ribs in the slow cooker. Cook on high for 3-4 hours or low for 7-8 hours.
- Remove the ribs from the slow cooker and place on a sheet pan coated with cooking spray. Preheat broiler.
- Brush the remaining sauce all over the ribs. Broil for 4-6 minutes or until ribs have started to caramelize.
- Slice the ribs, then serve.
Nutrition Information
Show Details
Calories
564kcal
(28%)
Carbohydrates
43g
(14%)
Protein
41g
(82%)
Fat
25g
(38%)
Saturated Fat
12g
(60%)
Cholesterol
147mg
(49%)
Sodium
687mg
(29%)
Potassium
778mg
(22%)
Sugar
35g
(70%)
Vitamin A
285IU
(6%)
Vitamin C
0.7mg
(1%)
Calcium
102mg
(10%)
Iron
2.3mg
(13%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 564 kcal
% Daily Value*
| Calories | 564kcal | 28% |
| Carbohydrates | 43g | 14% |
| Protein | 41g | 82% |
| Fat | 25g | 38% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 147mg | 49% |
| Sodium | 687mg | 29% |
| Potassium | 778mg | 17% |
| Sugar | 35g | 70% |
| Vitamin A | 285IU | 6% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 102mg | 10% |
| Iron | 2.3mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
48 reviews
Excellent
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