Slow Cooker Sweet Balsamic Pork Roast

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  • Servings

    15

  • Calories

    369 kcal

Slow Cooker Sweet Balsamic Pork Roast

This Slow Cooker Sweet Balsamic Pork Roast is so tasty that you'll never tire of it, love the gravy and how your house smells while cooking!

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Ingredients

Servings
  • 3 - 4 pounds pork roast any cut
  • 1 onion sliced
  • 1 cup beef or chicken broth
  • ½ cup balsamic vinegar
  • cup honey
  • ¼ cup Worcestershire sauce 
  • 1 - 2 tblsp garlic minced
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • cooking spray
  • cup flour
  • ¼ cup water

Instructions

  1. Get out and measure your ingredients.
  2. Spray slow cooker with cooking spray.
  3. Spread the sliced onions all over the bottom of the slow cooker.
  4. Sprinkle salt and pepper all over the pork roast.
  5. Place inside the slow cooker, on top of the onions.
  6. In a large bowl, combine broth, vinegar, honey, Worcestershire sauce, and garlic. Stir until incorporated.
  7. Pour over the roast.
  8. Cook on low for between 6 and 8 hours, depending on the size.
  9. When cooked, remove roast. Place on a serving plate.
  10. Either turn slow cooker up to high or pour juices into a saucepan on the stove over medium high heat.
  11. Combine flour and water in a cup. Stir until incorporated.
  12. Pour flour mixture into slow cooker or saucepan and whisk.
  13. When mixture starts to thicken as liquid simmers, between 10-20 minutes covered in the slow cooker, or a few on the stove.
  14. Remove from heat and serve with your roast!
  15. Enjoy every bite!

Notes

  • [nutrition-label]

Nutrition Information

Show Details
Calories 369kcal (18%) Carbohydrates 12g (4%) Protein 51g (102%) Fat 12g (18%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 144mg (48%) Sodium 332mg (14%) Potassium 910mg (26%) Fiber 1g (4%) Sugar 8g (16%) Vitamin A 5IU (0%) Vitamin C 2mg (2%) Calcium 29mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 369 kcal

% Daily Value*

Calories 369kcal 18%
Carbohydrates 12g 4%
Protein 51g 102%
Fat 12g 18%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 144mg 48%
Sodium 332mg 14%
Potassium 910mg 19%
Fiber 1g 4%
Sugar 8g 16%
Vitamin A 5IU 0%
Vitamin C 2mg 2%
Calcium 29mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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