Small Batch Pecan Fingers
User Reviews
4.5
18 reviews
Excellent
Small Batch Pecan Fingers
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Classic Pecan Fingers are sweet, nutty & a favorite holiday cookie. Since parties are fewer & smaller this year, here's a small batch version.
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Ingredients
- ½ cup butter
- ¼ cup powdered sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla
- 1/2 Tablespoon water
- 1 cup all-purpose flour
- 1 cup pecans grated or finely chopped ( I used ¾ cup pecan pieces. ¼ cup pecan meal)
- ¼ cup powdered sugar sifted, for coating, approximate
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Instructions
- Cream butter. Mix in sugar, salt, vanilla and water. Add flour and pecans. Mix well. Chill if dough is soft.
- Shape into twelve finger-like ovals. Place on ungreased cooky sheets.
- Bake at 350 degrees about 15 minutes. Let cool slightly (or they’ll break), then roll in powdered sugar.
Nutrition Information
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Serving
1 cookie
Calories
183kcal
(9%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Trans Fat
0.3g
Cholesterol
20mg
(7%)
Sodium
85mg
(4%)
Potassium
48mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
241IU
(5%)
Vitamin C
0.1mg
(0%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 183 kcal
% Daily Value*
| Serving | 1 cookie | |
| Calories | 183kcal | 9% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 20mg | 7% |
| Sodium | 85mg | 4% |
| Potassium | 48mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 241IU | 5% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
18 reviews
Excellent
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