
Small Batch Banana Muffins
User Reviews
5.0
45 reviews
Excellent

Small Batch Banana Muffins
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These small batch banana muffins are the perfect and most delicious way to use up that last ripe banana.
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Ingredients
- 1 ripe banana
- 1 egg
- 1/4 cup packed light brown sugar
- 2 tbsp neutral vegetable oil
- 1 tsp vanilla extract
- 3/4 cup all purpose flour
- 1/2 tsp baking soda
- 1/2 tsp ground cinnamon
- 1/4 tsp kosher salt
- 3 tbsp chocolate chips + more for topping
Instructions
- Preheat oven to 350F and line 5 cups of a muffin tin with liners - if you skip spaces between each liner the muffins will rise more.
- Mash the banana in a mixing bowl. Add the egg, brown sugar, vanilla extract and oil to the bowl and whisk together
- In a separate bowl, mix together the all purpose flour, baking soda, cinnamon, and salt.
- Fold the dry ingredients into wet with a flat spatula and mix in the chocolate chips.
- Scoop about ¼ of batter into each of the lined muffin cups and top with more chocolate chips
- Place in the oven and bake at 350F for 18-20 minutes.
Notes
- To make these muffins gluten free use a 1:1 ratio gluten-free flour blend
- Store in an airtight container in the fridge for up to 5 days
- Freezer instructions: Store an an airtight container and freeze for up to 3 months
Nutrition Information
Show Details
Calories
240kcal
(12%)
Carbohydrates
37g
(12%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
3g
Monounsaturated Fat
2g
Trans Fat
0.04g
Cholesterol
33mg
(11%)
Sodium
242mg
(10%)
Potassium
159mg
(5%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
63IU
(1%)
Vitamin C
2mg
(2%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5muffins
Amount Per Serving
Calories 240 kcal
% Daily Value*
Calories | 240kcal | 12% |
Carbohydrates | 37g | 12% |
Protein | 3g | 6% |
Fat | 9g | 14% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 3g | 18% |
Monounsaturated Fat | 2g | 10% |
Trans Fat | 0.04g | 2% |
Cholesterol | 33mg | 11% |
Sodium | 242mg | 10% |
Potassium | 159mg | 3% |
Fiber | 1g | 4% |
Sugar | 19g | 38% |
Vitamin A | 63IU | 1% |
Vitamin C | 2mg | 2% |
Calcium | 27mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
45 reviews
Excellent
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