Smoked Sausage Pesto Penne Pasta with Roasted Vegetables

User Reviews

4.8

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    8 servings

  • Calories

    502 kcal

  • Course

    Dinner

  • Cuisine

    American

Smoked Sausage Pesto Penne Pasta with Roasted Vegetables

Enjoy this super quick and easy sheet pan Smoked Sausage Pesto Penne Pasta with Roasted Vegetables on busy weeknights. It only takes 30 minutes and a few simple ingredients to get dinner on the table.

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Ingredients

Servings
  • 16 ounces pasta uncooked
  • 14 ounces smoked sausage
  • 1/2 red onion roughly diced
  • 1 red bell pepper roughly diced
  • 2 cups fresh broccoli cut into bite-sized florets
  • 1 cup sliced mushrooms
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder
  • 8 ounces prepared pesto

Garnish (optional)

  • freshly grated Parmesan cheese
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Instructions

  1. Preheat the oven to 400˚F.
  2. Prepare the pasta per package directions.
  3. While the pasta cooks, slice the sausage into 1/2" inch rounds. Place in a single layer on a large sheet pan.Toss onions, bell pepper, broccoli, and mushrooms with the olive oil, salt and garlic powder. Arrange in a single layer next to the sausage on the sheet pan.
  4. Bake for 18-20 minutes or until vegetables are just tender.
  5. When the pasta is done, drain, then stir in the pesto until evenly coated. Add in the sausage and vegetables and toss with the pasta.
  6. Garnish with freshly grated parmesan cheese. Enjoy!

Nutrition Information

Show Details
Calories 502kcal (25%) Carbohydrates 49g (16%) Protein 16g (32%) Fat 26g (40%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g Monounsaturated Fat 7g Cholesterol 37mg (12%) Sodium 844mg (35%) Potassium 374mg (11%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1179IU (24%) Vitamin C 40mg (44%) Calcium 75mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 502 kcal

% Daily Value*

Calories 502kcal 25%
Carbohydrates 49g 16%
Protein 16g 32%
Fat 26g 40%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Cholesterol 37mg 12%
Sodium 844mg 35%
Potassium 374mg 8%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1179IU 24%
Vitamin C 40mg 44%
Calcium 75mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

18 reviews
Excellent

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