Snickerdoodles
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Snickerdoodles
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Soft, chewy snickerdoodles with a cinnamon-sugar coating and a hint of tang. Easy to make, warm, and perfectly spiced for any occasion!
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Ingredients
- 1 cup all-purpose flour
- ¼ teaspoon baking soda
- ¼ teaspoon cream of tartar
- ⅛ teaspoon salt
- ¼ cup unsalted butter softened
- ⅓ cup granulated sugar
- 1 egg yolk
- ½ teaspoon vanilla extract
- 1 tablespoon milk
For rolling:
- 1 tablespoon granulated sugar
- ½ teaspoon ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, whisk together the flour, baking soda, cream of tartar, and salt.
- In another bowl, cream the softened butter and sugar until smooth and fluffy.
- Add the egg yolk, vanilla extract, and milk to the butter mixture, and mix until well combined.
- Gradually add the dry ingredients to the wet mixture, stirring until a soft dough forms.
- In a small bowl, combine the sugar and cinnamon for rolling.
- Roll the dough into 12 equal balls, then roll each ball in the cinnamon-sugar mixture.
- Place the balls on the baking sheet, spacing them out slightly. Gently flatten each cookie with your hand or the back of a spoon.
- Bake for 10-12 minutes, or until the edges are set and the cookies are slightly puffed. Let them cool on the baking sheet for a couple of minutes before transferring to a wire rack to cool completely.
Nutrition Information
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Calories
62kcal
(3%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
16mg
(5%)
Sodium
29mg
(1%)
Potassium
16mg
(0%)
Fiber
0.2g
(1%)
Sugar
4g
(8%)
Vitamin A
85IU
(2%)
Vitamin C
0.002mg
(0%)
Calcium
4mg
(0%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 20cookies
Amount Per Serving
Calories 62 kcal
% Daily Value*
| Calories | 62kcal | 3% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 16mg | 5% |
| Sodium | 29mg | 1% |
| Potassium | 16mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 4g | 8% |
| Vitamin A | 85IU | 2% |
| Vitamin C | 0.002mg | 0% |
| Calcium | 4mg | 0% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
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