Snow Peas with Ginger and Garlic

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    41 kcal

  • Course

    Side Dish

  • Cuisine

    Asian

Snow Peas with Ginger and Garlic

This quick and easy Asian style side dish is one of our favorites. Snow peas with garlic, ginger a little soy sauce, sesame oil and rice wine vinegar make this a standout vegetable that goes with so many things.

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Ingredients

Servings

FOR THE SAUCE:

  • 1 tablespoon soy sauce
  • 1 ½ teaspoon rice wine vinegar
  • ½ teaspoon sesame oil
  • ½ teaspoon sugar

FOR THE SNOW PEAS:

  • 9 ounces Snow peas strings trimmed
  • 1 teaspoon vegetable oil or canola oil
  • 1 ½ teaspoons fresh grated ginger
  • 1 teaspoon minced garlic 
  • ¼ teaspoon toasted sesame seeds
  • ¼ teaspoon black sesame seeds optional
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Instructions

MAKE THE SAUCE:

  1. In a small bowl, combine the soy sauce, rice wine vinegar, sesame oil and sugar. Whisk to combine and set aside.
  2. Heat a skillet or wok over medium high heat. When the pan is hot, add the vegetable or canola oil and swirl to coat the pan.
  3. Add the garlic and ginger and stir until aromatic, about 30 seconds. Add the snow peas and sauté for about 1 minute, tossing with the garlic and ginger frequently.
  4. Stir in the sauce and cook until it reduces down to a glaze. Add the sesame seeds and toss to coat. Serve immediately.

Nutrition Information

Show Details
Calories 41kcal (2%) Carbohydrates 6g (2%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 255mg (11%) Potassium 150mg (4%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 693IU (14%) Vitamin C 38mg (42%) Calcium 32mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 41 kcal

% Daily Value*

Calories 41kcal 2%
Carbohydrates 6g 2%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 255mg 11%
Potassium 150mg 3%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 693IU 14%
Vitamin C 38mg 42%
Calcium 32mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

18 reviews
Excellent

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