Soup Maker Turkey Soup
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
1 min
-
Cook Time
1 min
-
Total Time
21 mins
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Servings
2
-
Calories
353 kcal
-
Cuisine
International
Soup Maker Turkey Soup
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Soup Maker Turkey Soup. How to make a delicious creamy leftover turkey soup in the soup maker. Using the Morphy Richards Soup Maker this is a quick leftover turkey loaded soup. It is full of flavour and perfect for adapting with leftover turkey, chicken, or ham.
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Ingredients
Kitchen Gadgets:
- Soup Maker
Soup Maker Turkey Soup Recipe Ingredients:
- 200 ml turkey stock
- 3 medium white potatoes
- 100 g Shredded vegetables
- 150 g shredded turkey
- 2 Tsp cumin
- 1 Tsp Tandoori Seasoning
- salt & pepper
- 1 Tbsp Greek yoghurt optional
Instructions
- Load into the bottom of your soup maker 200ml of turkey stock.
- Dice potatoes with skin still on and mix with the turkey stock.
- Add shredded vegetables on top, using as much as will fit.
- Place the lid on the soup maker and cook for 20 minutes.
- After 20 minutes remove the lid, add in seasonings, shredded turkey, and add Greek yoghurt.
- Place the lid back on the soup maker.
- Then blend the soup using the blend button.
- Pour into bowls and serve.
Notes
- You can use either turkey stock, turkey broth or leftover turkey gravy.
- I always use coleslaw mix or something similar. Its already prepped and you can fit quite a lot into your small soup maker.
- You can swap Greek yoghurt for quark, coconut milk or single cream.
- The soup maker has a standard 28 minute cook time, to do 20 minutes set a kitchen timer and then manually remove the lid after 20 minutes.
Nutrition Information
Show Details
Calories
353kcal
(18%)
Carbohydrates
56g
(19%)
Protein
22g
(44%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Cholesterol
42mg
(14%)
Sodium
248mg
(10%)
Potassium
1440mg
(41%)
Fiber
8g
(32%)
Sugar
4g
(8%)
Vitamin A
2594IU
(52%)
Vitamin C
55mg
(61%)
Calcium
76mg
(8%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 353 kcal
% Daily Value*
| Calories | 353kcal | 18% |
| Carbohydrates | 56g | 19% |
| Protein | 22g | 44% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 42mg | 14% |
| Sodium | 248mg | 10% |
| Potassium | 1440mg | 31% |
| Fiber | 8g | 32% |
| Sugar | 4g | 8% |
| Vitamin A | 2594IU | 52% |
| Vitamin C | 55mg | 61% |
| Calcium | 76mg | 8% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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