
Southern Turkey Salad Recipe
User Reviews
5.0
3 reviews
Excellent

Southern Turkey Salad Recipe
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Southern Turkey Salad Sandwiches are a great way to use up some of that leftover Turkey. So easy and ready in 15 minutes or less!
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Ingredients
- 3 cups turkey leftover, white or dark meat
- 1/2 cup mayonnaise I prefer Duke's
- 1/4 cup celery diced, including leaves
- 1/4 cup green onion white and green parts, diced
- 1 tbsp chives fresh, diced
- 1/3 cup pecan pieces toasted
- 1/3 cup dried cranberries
- 1/4 tsp rubbed sage
- 1/4 tsp black pepper
- 1/2 tsp salt or to taste
- 8 slices bread optional, toasted, for serving
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Instructions
- In a medium bowl combine all ingredients - turkey, mayonnaise, celery, onion, chives, cranberries, pecans, sage, salt and pepper.
- Mix well and serve as a sandwich with toasted bread, if desired.
Nutrition Information
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Calories
546kcal
(27%)
Carbohydrates
37g
(12%)
Protein
23g
(46%)
Fat
34g
(52%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
17g
Monounsaturated Fat
10g
Trans Fat
0.1g
Cholesterol
65mg
(22%)
Sodium
823mg
(34%)
Potassium
331mg
(9%)
Fiber
4g
(16%)
Sugar
11g
(22%)
Vitamin A
191IU
(4%)
Vitamin C
2mg
(2%)
Calcium
96mg
(10%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 546 kcal
% Daily Value*
Calories | 546kcal | 27% |
Carbohydrates | 37g | 12% |
Protein | 23g | 46% |
Fat | 34g | 52% |
Saturated Fat | 5g | 25% |
Polyunsaturated Fat | 17g | 100% |
Monounsaturated Fat | 10g | 50% |
Trans Fat | 0.1g | 5% |
Cholesterol | 65mg | 22% |
Sodium | 823mg | 34% |
Potassium | 331mg | 7% |
Fiber | 4g | 16% |
Sugar | 11g | 22% |
Vitamin A | 191IU | 4% |
Vitamin C | 2mg | 2% |
Calcium | 96mg | 10% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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