Southern Coleslaw Recipe

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 5 mins

  • Servings

    5 servings

  • Calories

    107 kcal

  • Cuisine

    American

Southern Coleslaw Recipe

This tangy Southern Coleslaw Recipe is a super easy and versatile side dish!

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Ingredients

Servings
  • 1 pound (450g) shredded cabbage about half a small cabbage
  • 1 small carrot shredded
  • 3 green onions finely sliced

Dressing

  • 1/2 cup (115g) mayonnaise
  • 2 tbsp apple cider vinegar
  • 1 1/2 tbsp white sugar
  • 1 1/2 tbsp buttermilk
  • 1 tsp Dijon mustard
  • 1 tsp celery seed
  • 1-2 tsp dried dill
  • salt to taste
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Instructions

  1. Mix together the first 3 ingredients in a large bowl and set aside.
  2. In another bowl, mix together all the dressing ingredients until combined.
  3. Combine the 2 bowls and mix all together until combined.
  4. Let sit for 60 minutes for the flavors to blend in refrigerator, stir again and then serve.
Equipments used:

Notes

  • Always keep coleslaw in refrigerator until ready to serve. 
  • If short on time or prefer the convenience, feel free to use premade coleslaw mix.
  • If you like, you can chop the cabbage up even finer, a food processor may help. 
  • Celery seeds or celery salt can be a nice addition too.
  • There are 3 Blue Plan SmartPoints in one serving. 
  • There are 3
  • Blue Plan SmartPoints in one serving. 
  • Always keep coleslaw in refrigerator until ready to serve. 
  • If short on time or prefer the convenience, feel free to use premade coleslaw mix.
  • If you like, you can chop the cabbage up even finer, a food processor may help. 
  • Celery seeds or celery salt can be a nice addition too.

Nutrition Information

Show Details
Calories 107kcal (5%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 4mg (1%) Sodium 210mg (9%) Potassium 213mg (6%) Fiber 3g (12%) Sugar 9g (18%) Vitamin A 2226IU (45%) Vitamin C 35mg (39%) Calcium 61mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 107 kcal

% Daily Value*

Calories 107kcal 5%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 4mg 1%
Sodium 210mg 9%
Potassium 213mg 5%
Fiber 3g 12%
Sugar 9g 18%
Vitamin A 2226IU 45%
Vitamin C 35mg 39%
Calcium 61mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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