Soy Ginger Sauce Recipe
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 cup
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Course
Others
Soy Ginger Sauce Recipe
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This Easy Soy Ginger Sauce is the perfect dipping sauce or drizzle for wontons, dumplings, spring rolls, or salad. It takes just 5 minutes to prepare and adds a deliciously sweet, salty and savory flavor to any dish.
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Ingredients
- 6 tablespoons soy sauce low-sodium recommended
- 1 tablespoon ginger minced, fresh
- 1 tablespoon garlic minced
- 2 tablespoons water or chicken stock, warm
- 2 tablespoons rice vinegar
- 1 tablespoon sugar
- 1/4 cup sesame oil
- 1/4 cup green onions chopped
Instructions
- Whisk all of the ingredients (excluding the green onions) together in a small bowl until blended.
- Just before serving, add the chopped green onions.
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