Sparkling peach whisky cocktail

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Servings

    1

  • Course

    Cocktails

Sparkling peach whisky cocktail

This simple sparkling peach whisky cocktail is incredibly refreshing and perfect for cooling down in summer.

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Ingredients

Servings
  • 1/4 cup blended whisky 60ml, 2 measures
  • 1/8 cup Creme de Peche 30ml, 2 tbsp
  • 1 tbsp lemon juice
  • 1 tsp sugar syrup or to taste
  • soda water chilled, to top up
  • peach fresh slices, to garnish

Instructions

  1. Pour your whisky, Creme de Peche and lemon juice into a tall glass filled with plenty of ice.
  2. Top with chilled soda water and stir. Have a taste and adjust for sweetness or tartness. If you like it a little sweeter then add a teaspoon of sugar syrup and stir again. If you prefer it more tart add a little more lemon juice.
  3. Garnish with a few peach slices or a twisted lemon or orange peel. Enjoy!

Notes

  • If you wanted a stronger drink you could top with chilled Prosecco or Champagne instead of soda water
  • For a sweeter cocktail replace the soda water with ginger ale
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User Reviews

Overall Rating

5

6 reviews
Excellent

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