Spicy Burger Sauce
User Reviews
4.7
42 reviews
Excellent
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Prep Time
5 mins
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Total Time
5 mins
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Servings
4
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Calories
136 kcal
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Course
Condiments
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Cuisine
American
Spicy Burger Sauce
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Turn your beef burger into a gourmet meal with this easy, flavorful spicy burger sauce.
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Ingredients
- 2 tablespoons canned tomato sauce
- ½ cup mayonnaise
- ½ tablespoon unseasoned rice vinegar
- 1 small garlic clove, peeled and minced or pressed through a garlic press
- ½ teaspoon chili powder*
- ½ teaspoon hot sauce, such as Louisiana hot sauce
- 1 teaspoon finely chopped fresh oregano** (you need about 1 sprig (6-inch length) for that)
- ½ tablespoon mild olive oil
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Instructions
- Whisk all ingredients together until smooth.
- Keep refrigerated until ready to use.
Notes
- *Chili powder is a spice blend usually made from ground chili peppers, cumin, oregano, dried garlic and salt. Use mild or medium, depending on how spicy you would like the sauce.
- **You can substitute ½ teaspoon dried oregano.
- Storage: Store leftover sauce in an airtight container in the fridge for up to 2 days.
Genuine Reviews
User Reviews
Overall Rating
4.7
42 reviews
Excellent
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