Spicy Canned Salmon Salad Rice Bowl
User Reviews
4.9
Spicy Canned Salmon Salad Rice Bowl
Description
This Spicy Canned Salmon Salad Rice Bowl features canned wild pink or red salmon mixed with light mayonnaise, Sriracha sauce, and chopped scallion whites seasoned with kosher salt. The mixture is spooned over a bed of heated brown rice, creating a filling base that is mild yet spiced.
Fresh cucumber pieces add a crunchy, cooling contrast to the creamy salmon salad. Garnishes such as furikake or a mixture of nori and sesame seeds contribute an umami dimension. The remaining scallion greens and optional additional Sriracha enhance flavor and color.
Ideal for quick preparation, this bowl can serve as a light lunch or simple dinner. The cooked rice provides sustained energy, while the salmon adds protein with minimal prep. The combination of textures and flavors brings balance to the dish.
Feedback from testers is valued for this recipe, encouraging variations and sharing experiences to refine the dish further.
Ingredients
- 1 ounce can wild pink salmon in water drained, or red salmon
- 1 tablespoons mayonnaise light
- 2 teaspoons Sriracha sauce (plus more for topping)
- 2 scallions (white and greens separated)
- Pinch kosher salt
- 3/4 cup brown rice heated, cooked
- ½ cup cucumber I use Persian cucumbers, chopped
- furikake for garnish, or chopped nori and sesame seeds
Instructions
- In a small bowl, combine the salmon, mayonnaise, sriracha, scallion whites and pinch of salt and mix well.
- In the bowl you plan to serve in, add the rice.
- Top it with the salmon salad, chopped cucumber, furikake and scallion greens plus more sriracha if desired.
Notes
- Use canned wild salmon drained well for best texture and flavor.
- Sriracha amount can be adjusted to taste for desired heat level.
- Add fresh scallion greens and extra sriracha as garnish for brightness and spice.
- Serve immediately for best texture and temperature contrast.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1serving
Amount Per Serving
Calories 389 kcal
% Daily Value*
| Serving | 1bowl | |
| Calories | 389kcal | 19% |
| Carbohydrates | 39g | 13% |
| Protein | 25g | 50% |
| Fat | 14g | 22% |
| Saturated Fat | 1.5g | 8% |
| Cholesterol | 65mg | 22% |
| Sodium | 757mg | 32% |
| Fiber | 4g | 16% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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